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Dallas real estate developer Trammell Crow asked Texas native Robert Summers to build the plaza in the ’90s to honor the cattle drivers who passed through Dallas on the Shawnee Trail in the mid-1800s.
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Norton just had his play, "I Am Delivered't" presented by the DTC in February — his third play to premiere there.
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Need weekend plans? How about supporting artists at both the MAIN ST. Fort Worth Arts Festival and Fort Worth Art Fair. Grab a tote bag and head to the Pantego Farmer’s Market or sling on a lei and jetset to the grand opening of Tropic Lady. Finally, for the young and young at heart, the Brick Convention stacks up more than enough LEGOs to get you clicking on your next project.
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Anything south of Downtown Dallas is considered a book desert — meaning most families have fewer than 10 books in their homes. Whose Books in Oak Cliff is working to increase access to reading.
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TikTok changed Shawn Warner’s life before he posted a single video.
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A change in state law allows the city of Arlington to begin selling plots in Arlington Cemetery, which houses the remains of the city's first mayors and postmasters.
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The composer has had commissions from the Dallas Symphony, the Philadelphia Orchestra and the Dallas new music ensemble, Voices of Change
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After ten years in England, the former Dallas Theater Center actor was nominated for an Olivier Award for his performance in "Guys and Dolls"
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Copeland will perform with the Meadows Symphony Orchestra at the Meyerson Symphony Center.
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Need weekend plans? How about strolling West Magnolia Avenue without worrying about cars. Consider punching a ticket for Grapevine’s jazz and wine train or seeing an intimate contemporary ballet performance at the Modern Art Museum of Fort Worth.
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Happy spring, everyone! In addition to the April showers and blooming flowers, we're also enjoying the second week of Dallas Arts Month. Take a peek at what's going on.
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South Dallas Cultural Center has revived its recording studio with upgraded equipment and a new audio engineer.
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The Dallas native is a professor at SMU and graduated from Booker T. Washington.
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For three decades, Bronwen Weber’s primary medium was fondant, frosting and cake batter.